Meet the aristocrat of Sauvignon Blancs, dressed in pale gold and whispering flinty secrets from the hills of Pouilly-sur-Loire. This wine doesn’t just arrive—it makes an entrance. Expect aromas of elderflower, hawthorn, and a cheeky wink of grapefruit, and on the palate, think silk pyjamas and limestone swagger. It starts crisp and mineral, then melts into a velvety swirl of white fruit and custard-like charm. The finish? Long, complex, and just a little bit smug—because it knows it’s fabulous. Perfect with grilled sea bass or scallops. At Moura, we serve it chilled and cheeky -Because elegance should never be boring.