Château Laurou Absolue Négrette is a rare gem from the Fronton region of Southwest France, crafted from the unique Négrette grape. This deep, velvety red bursts with violets, blackcurrants, and liquorice, balanced by a touch of spice. With a low-yield, single-vineyard origin, it’s as exclusive as it is expressive. Fun fact: legend has it that Négrette was brought to France by the Knights Hospitallers—so you’re sipping on a little piece of history! Plus, it’s organic and vegan-friendly, making it a conscious choice for both taste and sustainability